Cinnamon Vanilla Sauce is a velvet-rich, delicious, sauce you can use with warm brownies, a chocolate torte, waffles, and pancakes.
Best for special occasions but perfect for every day too, the sauce is easy to make and doesn’t take a lot of time.
What I love about this recipe is the ingredients are not complicated and that you can make the Cinnamon Vanilla Sauce ahead.
Gently warm before serving.
Garnish with fresh, seasonal fruit and you have a five-star dish.
With these photos and the recipe, you’ll be able to walk your readers through the steps and show them an easy sauce they can use many times.